Natural

Ethiopia Goro Muda

€ 13,50
Taste notes: Apricot, Blueberry, Honey
Characteristics: Natural/Unwashed, Local landrace, Single origin
Cupping score: 86.75
Origin: Uraga, Guji, Ethiopia, Ethiopia
Altitude: 2170 masl
Variety: Local landrace
Direct trade: Yes
Process: Natural
Brew method: Espresso
Bio certified: No

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Size [ save up to 20% with 1kg ]

In stock!
More than 25 years of experience 98% direct trade Free shipping over €75 in Belgium & Netherlands
Ordered today, delivered within 1-2 business days All coffee bags are 100% recyclable Freshly roasted
ALL ABOUT ETHIOPIA – Goro Muda

ALL ABOUT ETHIOPIA – Goro Muda

Know where your coffee comes from

More than 1,400 smallholder families in the Uraga district, in Ethiopia's Guji zone, deliver their coffee cherries to Walichu Wachu, a local company that has been processing and exporting coffee since 2017. Guji is one of Ethiopia's best-known coffee regions: here the coffee grows at around 2,170 metres on small family plots, often in the shade of other trees, and the cool nights let the cherries ripen slowly. Goro Muda is a natural: the whole cherries dry slowly in the sun before the beans are taken out, which gives the coffee its sweet, fruity character. We have been buying from Walichu Wachu for more than four years.

HOW IT'S ROASTED AND HOW TO BREW IT

HOW IT'S ROASTED AND HOW TO BREW IT

How it's roasted

Quinten roasts this coffee for espresso, with plenty of heat early in the roast so the fruit stays bright and the body round. In the cup you can expect apricot, blueberry and honey, with a sweet, juicy body.

4.9
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192 reviews

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Why OR Coffee roasters

Why OR Coffee roasters

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